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Bistrot du Boeuf Rouge

17 Rue Alfred-Vincent, Geneva, Switzerland (Mont-Blanc)
022-732-7537
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Ranked #4 of 876 restaurants in Geneva
Cuisines: French
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Restaurant details
Good for: Local cuisine, Entertaining clients
Dining options: Reservations, After-hours
Neighbourhood: Mont-Blanc
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126 reviews from our community

91% Recommend
    69
    46
    10
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
New Jersey
Senior Contributor
27 reviews 27 reviews
23 restaurant reviews
Reviews in 18 cities Reviews in 18 cities
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed 27 April 2013 via mobile

Had a business lunch and tried the "Entrecôte au beurre de pastis" recommended by one of the party. It was amazing. Rustic French atmosphere and relatively small so reservations are recommended. There are a few tables outside but these are on the sidewalk with no privacy. Would recommend and will return next time I'm visiting.

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See 2 more reviews by NRJ_68 for Geneva
Charlwood, United Kingdom
Senior Contributor
39 reviews 39 reviews
39 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed 13 April 2013

We had a business dinner with 11 guests. The place is typical French with good food and service. Generally worth the visit. My only advice is to wathch the cost of the drinks.

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London, England, United Kingdom
Contributor
17 reviews 17 reviews
9 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed 11 April 2013

Thoroughly enjoyable meal, fantastic overall. A great wine list and recommendation along with a splendid main course and the lemon meringue was probably the best I have ever had. I would thoroughly recommend this restaurant, just be sure to reserve a table to avoid disappointment. Only downside but not the fault of the restaurant are the streets surrounding, my wife... More

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See 5 more reviews by JagdipS_0612 for Geneva
Senior Contributor
22 reviews 22 reviews
10 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 7 April 2013

Food was very good, excellent meat!! Try out "filet de Boeuf bleu d'Avergne". Staff was hilarious and we had a lot of fun and laugh. I will go back.

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See 3 more reviews by Paulina_Bali for Geneva
Kuala Lumpur
Senior Contributor
37 reviews 37 reviews
24 restaurant reviews
Reviews in 15 cities Reviews in 15 cities
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed 6 April 2013

I decided to bring my family here for lunch, luckily we asked our hotel to make reservation. The restaurant is very popular even during lunch. There were set lunch menu but we decided to order ala carte. The Lamb roasted in sea salt with red wine sauce was superb. I also ordered the tenderloin with foegrais in madeira sauce which... More

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See 4 more reviews by fizal for Geneva
Harrogate, United Kingdom
2 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 2 April 2013

Absolutely fantastic food and wine. Service was excellent. Great atmosphere. After our first visit we booked a table for another night. Advisable to book in advance as it is a very busy restaurant. Would definitely go again and work our way through the menu.

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Contributor
11 reviews 11 reviews
9 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed 29 March 2013

We had a wonderful meal and great service. Wine was great. The dessert was amazing - worth going back for every night!! Get there early - we had a table of 5 and got there right when they opened so we got a great table. There was a long line when we left.

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Geneva, Switzerland
Reviewer
5 reviews 5 reviews
3 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
5 of 5 stars Reviewed 26 March 2013

Usually required to book 2-3 weeks in advance. Packed, a bit noisy but the food is fresh and tasty, in particular the meat

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See 3 more reviews by Tijana B for Geneva
Retford
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed 12 March 2013

Had a table for 7 with old friends. Informal dining, great meat and staff with personality... I'd definitely go again

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See 2 more reviews by CJ-reviews for Geneva
Paris, France
Contributor
14 reviews 14 reviews
13 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 10 March 2013

Not light but very good food. The best terrine, and great quality of meat. Many homemade desserts to try if you can still eat after the big portion dishes. Service is friendly. Ask for the big wine list, they have great wines and not very expensive

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See 6 more reviews by Zouzou78 for Geneva

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