The main problem with this restaurant is the high price of dishes plus 15 per cent tax and 10 percent service charge and then they want a tip as well. Listed price is only 75percent of what is charged if you don't leave a tip- which we didn't !

The main problem with this restaurant is the high price of dishes plus 15 per cent tax and 10 percent service charge and then they want a tip as well. Listed price is only 75percent of what is charged if you don't leave a tip- which we didn't !
The service can be a little slow at times, the food is nice but pricey compared to eating away from the hotel. The extra 25% added to the bill is unfair as tips should be voluntary
Had dinner here twice, food was good. Not a big menu , im a bit picky not a fish eater so after a few meals ..I'm out of options But the food IS GOOD
The breakfast was part of the package stay at "Half Moon blue". The restaurant is very nice and the service is good. The food was not exceptional by any means
We stayed at the Bacolet Beach Club during our holiday and this is the hotel restaurant...which one always goes to the first night for convenience and easy on the jet lag. So, to say we went back 5 out of our 7 nights in Tobago says something right there. The bar is lovely...open, airy, nice music and a big selection...
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This restaurant is amongst a few treasures on this location . The food is absolutely delicious, the service is very professional and the ambience is very romantic , quiet and serene.
The setting is lovely. the drinks are fine and the staff were friendly and seemed happy to be working there. Needs more vegan food on the menu. Too many dishes come with piles of soggy chips. No imagination and poor presentation. Friendly service. I will be going there again but the menu would have to improve.
Lovely location, Great relaxed but efficient service, lovely food - recommend fish sandwich, which was fresh. Good cocktails - no mojitos which seems to be a theme throughout the whole island!
Tracey and her team do an excellent job of serving good quality, tasty food. The restaurant is on 3 levels and has a loveley view looking out towards the sea.The menu is varied with a good choice of meats and fish we ate here 4 times in 2 weeks and never had a bad meal- however dont forget the tax...
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We ate here three times during our stay on Tobago. Havanna is the only restaurant near Bacolet and probably one of the better ones in Scarborough. However their menue is very simple and not particularly representative of Tobagos cuisine.
The menue is in US dollars and is very pricy for Tobago. They also add 25% in taxes and service charge...
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