My husband and I spent four nights at the Inn recently. We traveled to Hyde Park to visit historical sights and eat at the CIA. But back to the Inn: the location was perfect for exploring the area. We stayed in the Rhone Room which was tastefully decorated and had a large in suite bathroom. Chef Justin's egg dishes for... More

This was our third time staying at Le Petit Chateau, and the occasion was my 50th birthday. When discussing plans for the big day, one of the first thoughts was to celebrate with family and friends at the Chateau. It was my husband and me, my sister and brother-in-law and one other couple, our dearest friends. Not only did the... More

My husband and I went to this B&B for a weekend getaway and were just floored by the food at breakfast. Everything was locally organically grown and farmed and you could taste the freshness of everything right down to the berrys. The chef was a student at the Culinary Institute which was the main point of our trip up there... More

They cooked Paleo breakfasts for us and shared nice wines in the afternoons. The owner, Valerie, was very friendly and helpful and recommended a wonderful restaurant in the area. The staff was all very nice and helpful. Our room got a little warm at night and there was no good way to cool it down. We don't usually stay at... More

We stayed from December 23 to 25, and had a perfectly magical time. The rooms were beautifully appointed and the entire experience suited my finicky heart. We were disappointed in our first breakfast, however. The young and enthusiastic chefs attempted to create an original concoction which I desperately tried to enjoy but alas, couldn't. Woke up to a White Christmas... More

My husband and I took some time off from work to spend an overnight in Hyde Park, particularly to have dinner at the Culinary Institute of America (CIA), as well as to do some bicycle riding (for him) and running (for me). The CIA's web site listed some nearby places to stay while visiting, and we wanted a B&B. There... More

Superb location, nice clean rooms, HUGE updated bathrooms, cozy fire place, free wine and snacks that are actually good, high class breakfasts prepared by chef Marina that deserve a michilin rating, and a super friendly and accommodating owner. Thank you, Valerie. As a young couple from the city who are critical foodies who were looking for a quick weekend getaway,... More

No one to greet us even though we were asked to give our arrival time. Rooms & common areas are pleasant. Bed had a soft, lumpy mattress, " threadbare" blanket, roomy bathroom. Website shows a beautiful water view, no water in site. "The Farm to Table" breakfast consisted of a few grapes & melon on a plate, yogurt eaten out... More

This was the perfect romantic weekend getaway. It is a scenic hour and a half drive to the inn, which offers a peaceful escape from NYC. The inn itself is charming. We went to a local winery and enjoyed the private four course chef dinner. The dinner is an amazing opportunity to cook alongside the chef and then enjoy a... More