We decided to stay here as a stop-off place comng from the South of France up to Paris, via the Loire (which is where Tours is). The decision was based on the excellent reviews of the food here. Well, we weren't disappointed on that front. Absolutely gourmet, with beautifully crafted amuse bouche, fabulous fillet steak in a fois gras sauce,... More
- Official Description (provided by the hotel):
- Katia Chaplin will be pleased to welcome you to this residence of character, a sixteenth century mill situated at the centre of a large park.Michaël Chaplin, who does the cooking, applies himself to the task of preparing fresh produce from the market in a traditional way based on regional products.Michaël Chaplin has a motto whereby he not only does the cooking but also lives in harmony with the grands crus, especially those of the Loire Valley.This very special hotel on the road to the Chateaux of the Loire offer charming and comfortable accommodation. ... more less
- Reservation Options:
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