Dal Mi' Cocco, which essentially means "At My Buddy's Place" in Perugian dialect, is a very low-cost (13 euro fixed menu, plus 5 euro for each bottle of wine) way to check out local cooking. There are five courses: antipasto, primo (pasta), secondo (meat), contorno (a side dish which usually comes along with the secondo), and a dolce. The restaurant... more

We were here while while all Italy was under a cold spell and we understand heating is expensive, but in a top restaurant like this it should be warm and it was freezing. The food was very mediocre and certainly does not earn a Michelin star. The service was friendly but the server seemed to be under pressure from the... more